SilverStar presents The Riedel "Long Table Al Fresco" Dinner featuring a unique selection of wines from three of the Okanagan’s best wineries paired perfectly with culinary creations made by Silverstar's Executive Chef Scott Sanderson. Explore the flavors of the Okanagan with a 5-course meal paired with 6 wines from the region brought to you by La Stella Winery, Le Vieux Pin Winery & Meyer Family Vineyards.
Hosted by Sommelier and Owner Matt Wentzell from Experience Wine Tours, the evening will take place outside in the Village center to provide a unique and elevated dining experience that you won’t want to miss.
6:30 Arrival with Meyer Sparkling NV Traditionnelle
- Panzanella Salad/Heirloom Tomatoes/Sourdough/Fior di Latte/La Stella Olio
*2021 La Stella Pinot Gris
- BC Halibut Cheeks/Summer Squash/Herbs/Limoncello Vinaigrette
*2020 Meyer Dekleva Chardonnay vs 2019 Le Vieux Pin Equinox Chardonnay
- Fraser Valley Duck Confit/Rocket/Orchard Stone Fruit/Beets
*2020 Meyer Pinot Noir “B” Field Blend
- Venison Stuffed Gnocchi/Local Provolone/SilverStar Huckleberry Jus
*2015 La Stella “Sophia” Cabernet Sauvignon
- Haskap-Lemon Cheesecake Parfaits
*2019 Mayhem Fortified Gewurztraminer
Cost: $155++ per person (plus taxes and 18% gratuity)